BELL, M. Has Racial Inclusion in the Wine Industry Improved Since 2020? Results From Two Surveys of Black Wine Entrepreneurs. Journal of Business Diversity, [S. l.], v. 24, n. 1, 2024. DOI: 10.33423/jbd.v24i1.6853. Disponível em: https://mail.articlegateway.com/index.php/JBD/article/view/6853. Acesso em: 23 nov. 2024.