Li, Jing, and En-zhao Gao. “Development Logic From Regional Cuisine to Global Fast Food — A Case Study of Lanzhou Beef Noodles”. International Journal of Business Anthropology 14, no. 1 (June 26, 2024). Accessed July 2, 2024. https://mail.articlegateway.com/index.php/IJBA/article/view/7069.